VEGETARIAN
Potato Gnocchi in gently stirred Napolitano sauce with grilled zucchini, capsicum and eggplant with shaved parmesan
Ingredients: (Allergy Advice: For allergens, see ingredients in bold)
Potato, Tomato, Flour, Zucchini, Capsicum, Eggplant, Onion, Garlic, Basil, Oregano, Parsley, Parmesan, Seasoning
Allergens: Gluten, Dairy