GLUTEN FREE - SLOW COOKED BEEF CHEEK
You won't even need a knife to cut into this tender beef cheek! With red wine flavours and a smooth creamy mash, you could almost close your eyes and imagine you are in a 5 star restaurant!
Ingredients: (Allergy Advice: For allergens, see ingredients in bold)
Potato, Beef Cheeks, Peas [Green Peas], Water, Red Wine (Sulphites), Onions, Carrots, Celery, Cream (Milk), Milk, Gravy [ ], Garlic, Salt